Saturday, May 15, 2010

Menu for 5/15!

Breakfast: Whole Wheat Blueberry Pancakes w/ Vanilla Soymilk Smoothie

Lunch: Tofu Spring Rolls w/ peanut sauce & Iced Green Tea

Dinner: Churizo, Brown Rice & Bell Peppers wrapped in Homemade Whole Wheat Tortillas w/ Tofu Sour Cream


*pose* Sup?

1 comment:

  1. Nice blog! It's good to hear some blogging from a fellow Pacific NorthWesterner. (I'm in Puyallup).

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